
Small plates. Made toShare
How your spread comes together.
You pick the plates. We handle the prep, the portioning, the shipping, and the chef who paces it.
Small Plates questions, answered.
Typically three to five small plates in a session, depending on format and how long you have. The builds are short, so there's a finished dish in front of everyone every few minutes.
It lands between the two. Several small plates add up to a satisfying meal for most people, which is why this format works equally well for a dinner event or a late-afternoon session.
Yes — it's one of the most natural fits. Small plates pair easily with drinks, and we can add a mixology component or a pairing suggestion for each dish.
Less than you'd expect. Small plates lean on assembly and quick cooking rather than long technique, which makes this one of the friendlier formats for a mixed-skill team.
Yes, and the format actually helps — with several plates in play, it's easy to build a spread where everyone has plenty they can eat. Needs are set at registration and built per kit, at no upcharge.
Every component of every plate, your live chef, free express shipping to all 50 states, and taxes. One all-inclusive number per kit, with nothing added at checkout.